scroll to the top of page


Patient Meal Service   

Good nutrition is essential to your recovery and well-being.  Your Nutrition Associate will contact you each day and discuss nutritional needs and menu choices for each meal. Meals are delivered to patient floors according to the following schedules:

Breakfast: 7:00 a.m. – 9:00 a.m.
Lunch: 11:00 a.m. – 1:00 p.m.
Dinner: 4:00 p.m. – 6:00 p.m.

A member of your nursing team will deliver your tray shortly after it arrives on the floor. Should you have any questions regarding your prescribed diet, a dietitian or nutrition associate can be reached by notifying your nurse or by calling extension 11169 or 11170. Guest trays may be purchased from the cafeteria cashiers.

Cafeteria Meal Service (All Spice Café)

The Allspice Café, located on the basement level, offers a daily variety of hot and cold menu items, including grilled foods, pastas, pizza, a soup/salad bar, and a daily feature. To hear daily cafeteria menu items, call our menu line at 331-3166.

Café hours of operation

Monday – Friday:

Breakfast 6:30 a.m. – 10:00 a.m.
Lunch/ Dinner 11:00 a.m. – 7:30 p.m.
Midnight 12:00 a.m. – 2:00 a.m.

NOTE: The Cafeteria is open for drinks and limited selections from 7:30 p.m. – 12:00 a.m.

Saturday & Sunday:

Breakfast 6:30 a.m. – 10:00 a.m.
Lunch 11:00 a.m. – 2:00 p.m.
Dinner 4:00 p.m. – 7:30 p.m.
Midnight 12:00 a.m. – 2:00 a.m.

Vending machines are located throughout the hospital.